Description

An entry-level seasonal food-processing role at Silver Fern Farms' Takapau site with training, provided gear, overtime and pathways into skilled careers.

Responsibilities

• Work as part of the meat-processing team
• Process lamb and veal products safely and efficiently
• Complete on-the-job training and follow site procedures
• Develop towards knife, quality control, health and safety or leadership roles

Requirements

• No previous experience required
• Willingness to learn through on-the-job training
• Ability to work cooperatively in a team
• Reliability in a seasonal processing environment

Benefits

• Earnings close to NZD 30 per hour after training
• Overtime available during busy periods
• On-the-job training and career progression
• Work gear provided
• Meat available at mates' rates